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| This is an experimental wiki attempting to sort out various herbs, spices, and flavors that are made from plants. The idea of this wiki is to sort the less common spices where it can be difficult to find the botanical species, sources, and detailed information about them in the English language. This wiki will also act as a location to place subjective information about what spices taste like, and how they can be used in an experimental culinary way. This wiki is currently edited and ran by the creator, Mete, and his close friend Akiko. All information featured here is vetted and filtered through the two of us, as we navigate and find detailed information on spices that are currently difficult to source and research. \\ | This is an experimental wiki attempting to sort out various herbs, spices, and flavors that are made from plants. The idea of this wiki is to sort the less common spices where it can be difficult to find the botanical species, sources, and detailed information about them in the English language. This wiki will also act as a location to place subjective information about what spices taste like, and how they can be used in an experimental culinary way. This wiki is currently edited and ran by the creator, Mete, and his close friend Akiko. All information featured here is vetted and filtered through the two of us, as we navigate and find detailed information on spices that are currently difficult to source and research. \\ | ||